The Official Conecuh Sausage Cookbook: Recipes for Parties & Every Day is here!
Get inspired by the bold flavor of a Southern classic with recipes, entertaining ideas and fresh ways to enjoy Conecuh Sausage, all designed to bring people together around the table.
Pick up your copy at the Conecuh Sausage Gift Shop or order online today.
Gift Shop Hours: Mon-Sat, 7am - 5pm. We are closed on Sunday.
Call us if you have questions at 800-726-0507. We look forward to greeting you soon!
The Highest Quality Meats
Prepared With Our Patented Blend of Seasonings, and Smoked Over a Pure Hickory Fire
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Hickory Smoked Sausage
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Original Smoked Sausage
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All Natural NO MSG Sausage
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Try Our Recipes
A Family Tradition
Since 1947, the Sessions family has been smoking their Conecuh pork sausage over a hickory fire in Evergreen, Alabama. Though the family’s original sausage recipe is still used to this day, they now have six varieties of sausage, including Cajun, Spicy & Hot, and All-Natural Hickory Smoked Sausage with no MSG or added nitrates.
