Treat your friends to an old-fashioned dinner with our traditional Conecuh Hickory Smoked Ham. Each of our hams is specially selected, sugar cured for nine days and smoked over hickory chips. No wonder this meal has become a holiday tradition in so many families.
Conecuh Hams are whole, bone-in Hams and require additional cooking before serving. Suggested Recipe available in our Recipes Tab and in Recipe Book included with Ham.